I-Ice Cube Tray YeeHerbs: kwi-Olive OilFreeze iiHerbs eziNtsha

Imifuno emitsha inobomi obufutshane beshelufu. Uthenga inqwaba ye-basil okanye i-cilantro kwiresiphi enye, sebenzisa amaqabunga ambalwa, kwaye ezinye ziphosa efrijini phakathi evekini. Ukukhenkceza kululungiso, kwaye lolona guqulelo lulula lwayo.ice cube itreyi yemifuno
 

Hlukanisa amayeza, uwapakishe etreyini nge-oyile ye-olive okanye amanzi, mkhenkce, kwaye sele ukulungele-ukusebenzisa iityhubhu iinyanga. Khupha ibe nye xa upheka endaweni yokunqunqa imifuno rhoqo ngesidlo esinye.
 

Ikwanqanda inkunkuma eyenza amayeza azive ebiza. Iqela lixabisa ngokufanayo nokuba ulisebenzisa lonke okanye ulahla isiqingatha; kunye neetyhubhu, zonke iqela eneneni isetyenziswa.

Kutheni ukhenkceza imifuno kwioli okanye emanzini

I-oyile yenza imisebenzi emibini ngexesha elinye: ikhusela imifuno ekutshisweni kwesikhenkcezisi kwaye ikunika isiseko sokupheka esenziwe-eselenziweyo. Beka i-cube kwi-pan eshushu kwaye ioli iyancibilika njengoko imifuno ikhulula, ngoko uqala isitya ngasinye inyathelo elingaphambili.
 

Amanzi lukhetho olulula kwimifuno oya kuyongeza kwiziselo, imihluzi, okanye iisosi ezikhawulezayo. I-Mint, i-basil, kunye ne-lemon balm ziqhwala kakuhle emanzini kwaye ziguqule iziselo zasehlotyeni zibe yinto ekhangeleka ngenjongo.

Sesiphi isiseko omele usisebenzise?

Ioyile yomnquma: ukusilela kweesosi, iisosi zepasta, kunye nemifuno eqhotsiweyo

Ibhotolo enyityilisiweyo: igqwesile kwizitya ezigayiweyo kunye nebhotolo{{0}esekwe kwiisosi

Amanzi okanye isitokhwe: eyona nto ilungileyo kwiisuphu, isityu, kunye neebrayisi

Isiraphu elula: ixabisa i-mint okanye i-basil kwiziselo kunye needessert

Tshatisa isiseko kwisitya kwaye ityhubhu iba yindlela emfutshane endaweni yokulungelelanisa. Irosemary-kunye{2}}kunye negalikhi yeoli ityhubhu sisiqingatha seresiphi yenkukhu eqhotsiweyo phambi kokuba uqale. I-mint-kunye{5}}netyhubhu yesiraphu iphakathi kwi-mojito.

Indlela yokukhenkceza imifuno malunga nemizuzu elishumi

Geza imifuno kwaye uyomise kakuhle, uze uyinqumle kakuhle. Gcwalisa umngxuma ngamnye malunga nesibini{1}}esithathwini esigcweleyo, kuba imifuno idinga indawo yokuzinza. Galela ioyile yomnquma okanye isiseko osikhethileyo ngokuthe chu ngaphezulu kwaye ushiye isithuba esincinci, kuba ulwelo luyanda njengoko luba ngumkhenkce.

Mkhenkce itreyi iiyure ezine ukuya kwezintandathu de iityhubhu zibe ziqina, uze uzifake kwingxowa yesikhenkcezisi ebhalwe amagama. I-oyile{{1}esekwe kwiityhubhu iya ngqo kwipani eshushu; amanzi -iityhubhu ezenziweyo ziwela kwisuphu, isityu, okanye iziselo. Imifuno ekhenkcezisiweyo ihlala iinyanga ezintandathu okanye ngaphezulu ngaphandle kokulahlekelwa incasa eninzi.

Yiyiphi imifuno ebambelelayo

Phantse yonke imifuno yokupheka yenza: i-basil, i-parsley, i-cilantro, i-dill, i-oregano, i-thyme, i-rosemary, i-chives, kunye ne-mint. Imifuno enamagqabi afana ne-basil ingaba mnyama kancinci, kodwa i-flavour ihlala iyinyani, eyona nto ibalulekileyo ekuphekeni.
 

Imifuno ecekeceke kakhulu efana ne-arugula okanye i-lettuce ingcono ukutsha. Ukuba ubungathanga ukupheka ngeyeza, ukukhenkceza mhlawumbi akuyi kuligcina.

Iindlela zokusebenzisa iityhubhu zemifuno

Iityhubhu ze-oyile zingena kwiisosi zepasta, zivuse{0}}iifrayiti, kunye nemifuno egcadiweyo. Amanzi okanye iityhubhu zesitokhwe zilungele isuphu, iikheri, kunye nezitya zerayisi. Iityhubhu zesiraphu ye-Mint okanye ye-basil ziwela kwi-lemonade, iti ye-iced, kunye ne-cocktails.

Kuba ityhubhu nganye inesahlulo{0}}ubungakanani, ulawula ubunzulu. Qala ngenye kwaye ungeze ngakumbi ukunambitha, okuthembeke ngakumbi kunokuqagela kwixabiso lemifuno eyomileyo.

Iqhinga elifanayo lokukhenkceza lisebenza ngaphaya kwemifuno: iityhubhu ze-ice zekofu

Imibuzo eqhelekileyo malunga neetyhubhu zemifuno

Ingaba iityhubhu ezikhenkcezisiweyo zihlala ixesha elingakanani?

Iinyanga ezintandathu ziyifestile ekhuselekileyo, kwaye uninzi lwemifuno lubamba incasa egqithileyo xa igcinwe ingangeni moya.

Ndingakwazi ukukhenkceza imifuno ngaphandle kweoyile?

Ewe. Zifake emkhenkceni emanzini, kumhluzi, okanye kwisitokhwe ukuze kuphekwe ngencasa, okanye isiraphu elula kwiziselo eziswiti.

Ngaba imifuno ekhenkcezisiweyo incasa njengentsha?

Balahlekelwa ukuthungwa kodwa bagcine uninzi lwencasa, yiyo loo nto besebenza ngokuphekwayo kunokuba basetyenziswe njengento yokuhlobisa.

Ingakanani ioyile ekufuneka ndiyisebenzise?

Kwanele nje ukugubungela imifuno kwindawo nganye. I-oyile eninzi kakhulu yenza i-cube enkulu kunokuba uyidinga kwaye ichithe i-oyile.

Ngawaphi amayeza ekufanele ndikuphephe ukukhenkceza?

Imifuno ethambileyo efana ne-arugula okanye i-lettuce ingcono ukutsha. Uninzi lwemifuno yokupheka, kuquka i-basil, i-parsley, i-cilantro, i-dill, i-oregano, i-thyme, i-rosemary, i-chives, kunye ne-mint, ifake kakuhle.

Ukuba udiniwe kukubukela imifuno ibola kwidrowa yefriji, lo ngowona mzamo uphantsi{0}wokulungisa. Iqela elinye liba yitreyi yeetyhubhu, kwaye sonke isidlo sexesha elizayo esifuna i-basil siqala ngetyhubhu endaweni yohambo oluya evenkileni.

Ukufunda okunxulumeneyo

Itreyi yomkhenkce yokukhenkceza iipuree zabantwana

Incinci-ityhubhu yetreyi yomkhenkce onencasa